Trebbiano Toscano

Trebbiano Toscano is a versatile white grape variety known for its productivity and adaptability. Traditionally used in blends and for everyday table wines, it is valued for its fresh acidity and neutral profile, which make it suitable for a wide range of wine styles, including dry whites and base wines for brandy production.

Originated in Tuscany, Italy

Ripening Period: Mid season

High vigor

High yield

Availability

Preferred Climate

Trebbiano Toscano performs best in a warm Mediterranean climate with good sunlight and well-drained soils. It benefits from moderate warmth to achieve full ripeness while retaining its naturally bright acidity.

Viticultural Characteristics

Trebbiano Toscano produces large clusters of medium-sized berries with relatively thick skins. The vine exhibits high vigor and high productivity, requiring careful canopy and crop management to control yields and improve fruit concentration. It is adaptable to a variety of soil types and growing conditions, though well-drained soils help enhance quality. Proper yield management is essential to avoid overly dilute wines.

Wine Profile

Trebbiano Toscano wines are typically light- to medium-bodied with moderate to high acidity and moderate alcohol. Aromatically, they show subtle notes of citrus, green apple, and white flowers, often with a clean, neutral character. On the palate, the wines are crisp and refreshing, with a bright acid backbone and a straightforward, clean finish. While generally intended for early consumption, carefully managed examples can show greater texture and complexity.

Clones

FPS 3 - (Researching)